Milk Puffs is a chocolate-covered caramel that becomes super puffy and light after freeze-drying. You won't need to chew them as they will literally melt in your mouth and carry such an insanely good aftertaste.
Ingredients:Â Corn Syrup, Sugar, Vegetable Oil [Palm Oil, Shea Oil, Sunflower Oil, Palm Kernel Oil, and/or Safflower Oil], Dextrose, Skim Milk, Reduced Protein Whey (Milk), Chocolate, Contains 2% or Less of: Brown Sugar, Mono-and Diglycerides, Whey (Milk), Baking Soda, Salt, Confectioner's Glaze, Tapioca Dextrin, Lecithin (Soy), Vanillin, Artificial Flavor.
